If you think you’ve tasted it all, think again. This week, step out of your culinary comfort zone and into total darkness with Dining in the Dark at the historic Tait House in Shediac. Hosted by Bower Boutique Hotels, this immersive dining experience will awaken your senses, one mysterious bite at a time.
Blind Tasting, Bold Flavours
Forget the Instagram-worthy plating and candlelit ambiance. This is dining stripped to its essence—your taste buds, nose, and fingertips will do the heavy lifting as you savour a surprise four-course menu. Your only clue to what’s on your plate? The colour you choose when you book:
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Red Menu – A meat lover’s dream
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Green Menu – Vegan-forward and plant-powered
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Blue Menu – A seafood delight
Everything else? That’s for your heightened senses to figure out.
A Night of Intrigue (and Indulgence)
Picture this: You arrive at the elegant Maison Tait House, its old-world charm setting the perfect tone for an evening of the unexpected. You’re greeted by expert staff who guide you through this one-of-a-kind dining experience. From the moment you’re seated in complete darkness, each bite becomes a revelation.
Not just for foodies, Dining in the Dark is perfect for anyone looking to break out of the ordinary—be it a date night, a special celebration, or simply a bold way to start the new year.
Make It a Weekend Escape
Why stop at dinner when you can turn the night into a luxurious retreat? Guests attending Dining in the Dark can enjoy 15% off a stay at Maison Tait House. Sink into plush bedding after your sensory adventure, and wake up refreshed, with the charm of Shediac at your doorstep. To claim this exclusive offer, call 506-381-6761 and mention your Dining in the Dark reservation.
Why You’ll Love It
Dining in darkness isn’t just a gimmick—it’s a profound reminder of how much we rely on our senses. Each dish becomes an exploration, each flavour more vivid. And when the final course is served, you’ll leave with a deeper appreciation for the art of taste and texture.
The Dining in the Dark experience runs from Thursday, January 23, to Saturday, January 25, with two seatings each evening at 6:00 PM and 8:00 PM. Tickets include a four-course mystery menu and expert guidance throughout the event, with the option to elevate your meal with a curated wine pairing. Gluten-free options are available upon request. Spots are limited, so be sure to book early to secure your seat—and your suite if you plan to make it an unforgettable overnight escape.
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