Vegolution in the heart of Saint John, New Brunswick, is a gem for all food lovers, especially those who lean towards plant-based diets. Owned and operated by the culinary duo Keith and Sarah Broome, Vegolution stands as the city's go-to destination for vegetarian and vegan cuisine. This couple brings a rich history of kitchen expertise and a passion for vegetarian food, creating a dining experience that is both innovative and comforting.
Vegan Vibes
The Culinary Journey of Keith and Sarah
Keith Broome's journey into vegetarian cuisine is built on a robust foundation of over two decades of vegetarianism and ten years as the Executive Sous Chef at the Saint John Ale House. His departure from the Ale House marked a significant turning point, as he chose to follow his dream of running a vegetarian kitchen. Sarah complements this journey with her six years of experience bringing vegan delights to locals at the Queen Square Farmers Market.
Together, the couple has transformed Vegolution into a space that blends fine dining with a casual, approachable atmosphere. The restaurant's design features a modern, minimalist style with a monochrome palette that enhances the vibrant colours of the food, ensuring that every meal is not just tasty but also a feast for the eyes.
What’s on the Menu?
The menu at Vegolution is a testament to Keith and Sarah’s creativity and commitment to quality, featuring a range of dishes that redefine vegetarian and vegan eating. From vegan donairs to Korean Sticky Soy Balls, each dish is crafted with attention to detail and a focus on local, organic ingredients. The curry tofu and innovative vegetarian versions of popular burgers are must-tries for anyone visiting.
The restaurant also caters to the fast-paced lifestyle of its diners with a variety of fresh, to-go items available from their TOGO fridge, perfect for those needing a quick yet healthy meal option.
Dining Experience and Services
Vegolution is not just a restaurant; it's an experience. The space is often buzzing with the energy of diners who appreciate the Broomes' dedication to sustainable and delightful vegetarian cuisine. With options for dine-in and take-out, Vegolution caters to a variety of dining preferences. Additionally, they offer small catering services and accept reservations for groups of six or more, making it an ideal spot for gatherings that call for excellent food and a warm atmosphere.
A Hub for Vegetarian and Vegan Enthusiasts
Vegolution has carved a niche in Saint John’s culinary scene, attracting both locals and visitors alike. It’s a place where food not only tastes good but also feels good, thanks to the conscientious and heartfelt approach of its owners. For those passionate about plant-based eating or simply looking for a meal that’s prepared with care and creativity, Vegolution is a must-visit.
